Anke Drechsler
Qualitätsmanagementbeauftragte
Wittgensteiner Straße 1
01896 Pulsnitz
Phone:
035955
-51454-
Mail:
ed.tiehdnuseg-demav@relshcerd.ekna
Klinikleitung, QM-Beauftragte
Conference frequency: monatlich
Anke Drechsler
Qualitätsmanagementbeauftragte
Phone:
035955
-51454-
Mail:
ed.tiehdnuseg-demav@relshcerd.ekna
Klinikleitung, QM-Beauftragte
Conference frequency: monatlich
| No. | Explanation |
|---|---|
| RM01 |
Comprehensive quality and/or risk management documentation (QM/RM documentation) is available Qualitätsmanagementhandbuch (13.09.2024) |
| RM02 |
Regular further education and training measures |
| RM03 |
Employee surveys |
| RM04 |
Clinical emergency management Qualitätsmanagementhandbuch (13.09.2024) |
| RM05 |
Pain management Qualitätsmanagementhandbuch (13.09.2024) |
| RM06 |
Fall prophylaxis Qualitätsmanagementhandbuch (13.09.2024) |
| RM07 |
Use of a standardised concept for pressure ulcer prophylaxis (e.g. “Expert Standard for Pressure Ulcer Prophylaxis in Nursing”) Qualitätsmanagementhandbuch (13.09.2024) |
| RM08 |
Regulated handling of custodial measures Qualitätsmanagementhandbuch (13.09.2024) |
| RM09 |
Regulated handling of occurring malfunctions of devices Qualitätsmanagementhandbuch (13.09.2024) |
| RM10 |
Structured implementation of interdisciplinary case discussions/conferences Case review conference
|
| RM12 |
Use of standardised information sheets |
| RM18 |
Discharge management Qualitätsmanagementhandbuch (13.09.2024) |
Conference frequency: quartalsweise
weitere Optimierung der Sturzprävention, Optimierung der Dokumentation u. v. m.
| No. | Explanation |
|---|---|
| IF01 |
Documentation and procedural instructions for handling the error reporting system are available As of: 31.01.2023 |
| IF02 |
Internal evaluation of the received reports taken bei Bedarf |
| IF03 |
Training of employees in handling the error reporting system and in implementing the findings from the error reporting system taken bei Bedarf |
Conference frequency: bei Bedarf
| No. | Explanation |
|---|---|
|
Other |